| plant spacing & training system | value | standard deviation | number of years |
|---|---|---|---|
| Training system | Vertical Shoot-Positioned | ||
| Pruning System | |||
| Distance between rows (m) | 2.000 | ||
| Distance on the row (m) | 1.000 | ||
| vigor | value | standard deviation | number of years |
|---|---|---|---|
| Number of shoots/canes per vine (number/vine) | 15.000 | 1 | |
| Number of shoots/canes per meter of row (number/m) | 15.000 | 1 | |
| Cane’s weight (g) | 25.333 | 1 | |
| Pruning wood’s weight per vine (kg) | 0.380 | 1 | |
| Pruning wood’s weight per vine meter of row (kg) | 0.380 | 1 |
| fertility | value | standard deviation | number of years |
|---|---|---|---|
| Number of bunch per shoots at flowering (number/shoot) | 9.000 | 1 |
| production's quantitative characteristics | value | standard deviation | number of years |
|---|---|---|---|
| Bunch’s weight (g) | 183.330 | 1 | |
| Number of bunches per vine (number/vine) | 9.000 | 1 | |
| Number of bunches per meter of row (number/m) | 9.000 | 1 | |
| Grape production per vine (kg/ceppo) | 1.650 | 1 | |
| Grape production per meter of row (kg/m) | 1.650 | 1 | |
| Grape production per hectare (t/ha) | 8.250 | 1 | |
| Weight of 100 berries (g) | 631.033 | 1 | |
| Berry diameter (average of 25 berries) - width (mm) | 16.500 | 2.120 | 1 |
| Berry diameter (average of 25 berries) - height (mm) | 27.500 | 3.540 | 1 |
| production's qualitative characteristics | value | standard deviation | number of years |
|---|---|---|---|
| Sugar content of must (°Brix) | 16.600 | 0.200 | 1 |
| pH (pH) | 3.190 | 0.010 | 1 |
| Titratable acidity of must (g/l) | 6.370 | 0.200 | 1 |
| Skin total polyphenols (g/kg) | 1.108 | 0.129 | 1 |