| production's quantitative characteristics | value | standard deviation | number of years |
|---|---|---|---|
| Bunch’s weight (g) | 242.650 | 66.180 | 2 |
| Weight of 100 berries (g) | 228.820 | 64.280 | 2 |
| production's qualitative characteristics | value | standard deviation | number of years |
|---|---|---|---|
| Sugar content of must (°Brix) | 21.500 | 0.280 | 2 |
| pH (pH) | 2.657 | 0.561 | 2 |
| Titratable acidity of must (g/l) | 11.616 | 0.748 | 2 |