| antociani acilati | buccia (mg/kg) (dev.st) | vinacciolo (mg/kg) (dev.st) | polpa (mg/kg) (dev.st) |
|---|---|---|---|
| malvidina monoglucoside caffeato | 0.77 | ||
| delfinidina monoglucoside p-cumarato | 1.51 | ||
| petunidina monoglucoside p-cumarato | 0.02 | ||
| peonidina monoglucoside p-cumarato | 0.12 | ||
| cianidina monoglucoside p-cumarato | 8.32 | ||
| malvidina monoglucoside acetato | 1.56 | ||
| petunidina monoglucoside acetato | 0.85 | ||
| delfinidina monoglucoside acetato | 0.37 | ||
| malvidina monoglucoside p-cumarato | 0.04 | ||
| peonidina monoglucoside acetato | 2.71 | ||
| cianidina monoglucoside acetato | 3.89 |
| flavonoli | buccia (mg/kg) (dev.st) | vinacciolo (mg/kg) (dev.st) | polpa (mg/kg) (dev.st) |
|---|---|---|---|
| quercetina monoglucoside | 99.27 | ||
| miricetina monoglucoside | 7.41 | ||
| campferolo monoglucoside | 10.54 |
| acidi idrossicinnamiltartarici | buccia (mg/kg) (dev.st) | vinacciolo (mg/kg) (dev.st) | polpa (mg/kg) (dev.st) |
|---|---|---|---|
| ac. trans feruril tartarico | 0.00 | ||
| ac. cis p-cumariol tartarico | 2.63 | ||
| ac. trans p-cumariol tartarico | 14.78 | ||
| ac. trans caffeil tartarico | 4.71 |
| antociani monoglucosidi | buccia (mg/kg) (dev.st) | vinacciolo (mg/kg) (dev.st) | polpa (mg/kg) (dev.st) |
|---|---|---|---|
| delfinidina-3-monoglucoside | 138.45 | ||
| petunidina-3-monoglucoside | 144.10 | ||
| cianidina-3-monoglucoside | 317.67 | ||
| malvidina-3-monoglucoside | 362.90 | ||
| peonidina-3-monoglucoside | 620.87 |