Neretto di Salto - 097: polifenolico

antociani acilati buccia (mg/kg) (dev.st) vinacciolo (mg/kg) (dev.st) polpa (mg/kg) (dev.st)
petunidina monoglucoside p-cumarato 10.76
peonidina monoglucoside p-cumarato 20.76
cianidina monoglucoside p-cumarato 6.57
malvidina monoglucoside acetato 70.16
petunidina monoglucoside acetato 20.25
delfinidina monoglucoside acetato 31.69
malvidina monoglucoside p-cumarato 37.86
peonidina monoglucoside acetato 25.66
cianidina monoglucoside acetato 8.71
malvidina monoglucoside caffeato 6.60
delfinidina monoglucoside p-cumarato 12.95
acidi idrossicinnamiltartarici buccia (mg/kg) (dev.st) vinacciolo (mg/kg) (dev.st) polpa (mg/kg) (dev.st)
ac. cis p-cumariol tartarico 11.25
ac. trans p-cumariol tartarico 65.42
ac. trans caffeil tartarico 28.68
antociani monoglucosidi buccia (mg/kg) (dev.st) vinacciolo (mg/kg) (dev.st) polpa (mg/kg) (dev.st)
delfinidina-3-monoglucoside 224.40
petunidina-3-monoglucoside 175.13
cianidina-3-monoglucoside 90.85
malvidina-3-monoglucoside 461.50
peonidina-3-monoglucoside 253.12