Carricante Bianco B - 67/1: agronomic

plant spacing & training system value standard deviation number of years
Training system vertical trellis
Pruning System
Distance on the row (m) 0.900
Distance between rows (m) 2.400
vigor value standard deviation number of years
Pruning wood’s weight per vine (kg) 0.600 0.010 2
Cane’s weight (g) 73.990 0.230 2
Pruning wood’s weight per vine meter of row (kg) 0.670 0.010 2
Number of shoots/canes per vine (number/vine) 9.750 2.220 4
Number of shoots/canes per meter of row (number/m) 10.830 2.470 4
fertility value standard deviation number of years
Number of bunch per shoots at flowering (number/shoot) 1.900 0.230 4
Fertility of basal buds (bunch/bud) 1.900 0.530 4
production's quantitative characteristics value standard deviation number of years
Weight of 100 berries (g) 250.000 21.000 4
Berry diameter (average of 25 berries) - width (mm) 15.260 1.020 2
Berry diameter (average of 25 berries) - height (mm) 16.780 0.670 2
Bunch’s weight (g) 227.000 20.780 4
Number of bunches per vine (number/vine) 18.730 4.040 4
Number of bunches per meter of row (number/m) 20.810 4.490 4
Grape production per vine (kg/ceppo) 4.270 1.010 4
Grape production per meter of row (kg/m) 4.750 1.130 4
Grape production per hectare (t/ha) 19.791 46.910 4
production's qualitative characteristics value standard deviation number of years
Titratable acidity of must (g/l) 5.330 0.360 3
Anthocyanins coloration of flesh? (yes/no) no not available not available
pH (pH) 3.210 0.050 3
Sugar content of must (°Brix) 18.200 1.130 3