plant spacing & training system | value | standard deviation | number of years |
---|---|---|---|
Training system | Guyot | ||
Pruning System | |||
Distance on the row (m) | 1.000 | ||
Distance between rows (m) | 3.000 |
vigor | value | standard deviation | number of years |
---|---|---|---|
Cane’s weight (g) | 0.064 | 0.017 | 2 |
Pruning wood’s weight per vine (kg) | 0.574 | 2 | |
Pruning wood’s weight per vine meter of row (kg) | 0.574 | 2 | |
Number of shoots/canes per vine (number/vine) | 8.000 | 2 | |
Number of shoots/canes per meter of row (number/m) | 8.000 | 2 |
fertility | value | standard deviation | number of years |
---|---|---|---|
Fertility of basal buds (bunch/bud) | 1.468 | 0.147 | 2 |
Number of bunch per shoots at flowering (number/shoot) | 1.630 | 0.150 | 2 |
production's quantitative characteristics | value | standard deviation | number of years |
---|---|---|---|
Grape production per hectare (t/ha) | 4.333 | 2 | |
Grape production per meter of row (kg/m) | 1.300 | 2 | |
Grape production per vine (kg/ceppo) | 1.300 | 0.210 | 2 |
Number of bunches per meter of row (number/m) | 8.000 | 2 | |
Number of bunches per vine (number/vine) | 13.000 | 2.830 | 2 |
Weight of 100 berries (g) | 1.257 | 0.155 | 2 |
Bunch’s weight (g) | 132.420 | 22.280 | 2 |
production's qualitative characteristics | value | standard deviation | number of years |
---|---|---|---|
Titratable acidity of must (g/l) | 5.100 | 2 | |
pH (pH) | 3.580 | 2 | |
Sugar content of must (°Brix) | 20.400 | 2 |