| plant spacing & training system | value | standard deviation | number of years |
|---|---|---|---|
| Training system | horizontal spur cordon | ||
| Pruning System | |||
| Distance on the row (m) | 0.900 | ||
| Distance between rows (m) | 2.500 | ||
| vigor | value | standard deviation | number of years |
|---|---|---|---|
| Number of shoots/canes per vine (number/vine) | 6.400 | 4 | |
| Pruning wood’s weight per vine meter of row (kg) | 0.530 | 4 | |
| Pruning wood’s weight per vine (kg) | 0.480 | 4 | |
| Cane’s weight (g) | 75.000 | 4 | |
| Number of shoots/canes per meter of row (number/m) | 7.110 | 4 |
| fertility | value | standard deviation | number of years |
|---|---|---|---|
| Fertility of basal buds (bunch/bud) | 1.120 | 4 | |
| Number of bunch per shoots at flowering (number/shoot) | 1.350 | 4 |
| production's quantitative characteristics | value | standard deviation | number of years |
|---|---|---|---|
| Berry diameter (average of 25 berries) - width (mm) | |||
| Berry diameter (average of 25 berries) - height (mm) | |||
| Number of bunches per meter of row (number/m) | 9.600 | 4 | |
| Number of bunches per vine (number/vine) | 8.640 | 4 | |
| Weight of 100 berries (g) | 212.300 | 4 | |
| Bunch’s weight (g) | 208.000 | 4 | |
| Grape production per hectare (t/ha) | 7.990 | 4 | |
| Grape production per meter of row (kg/m) | 1.997 | 4 | |
| Grape production per vine (kg/ceppo) | 1.797 | 4 |
| production's qualitative characteristics | value | standard deviation | number of years |
|---|---|---|---|
| Titratable acidity of must (g/l) | 5.330 | 4 | |
| Anthocyanins coloration of flesh? (yes/no) | no | not available | not available |
| Skin total anthocyanins (g/kg) | 0.750 | 4 | |
| Skin total flavonoids (g/kg) | |||
| Seeds total flavonoids (g/kg) | |||
| pH (pH) | 3.300 | 4 | |
| Total polyphenols (g/kg) | 4.130 | ||
| Skin total polyphenols (g/kg) | 1.860 | 4 | |
| Seeds total polyphenols (g/kg) | 2.270 | 4 | |
| Sugar content of must (°Brix) | 22.560 | 4 |