Neretto (di Arnaz) - 058: polifenolico

antociani acilati buccia (mg/kg) (dev.st) vinacciolo (mg/kg) (dev.st) polpa (mg/kg) (dev.st)
petunidina monoglucoside p-cumarato 6.13
peonidina monoglucoside p-cumarato 10.57
cianidina monoglucoside p-cumarato 4.23
malvidina monoglucoside acetato 39.71
petunidina monoglucoside acetato 14.15
delfinidina monoglucoside acetato 22.52
malvidina monoglucoside p-cumarato 28.56
peonidina monoglucoside acetato 9.52
cianidina monoglucoside acetato 3.44
malvidina monoglucoside caffeato 5.37
delfinidina monoglucoside p-cumarato 9.83
acidi idrossicinnamiltartarici buccia (mg/kg) (dev.st) vinacciolo (mg/kg) (dev.st) polpa (mg/kg) (dev.st)
ac. cis p-cumariol tartarico 10.30
ac. trans p-cumariol tartarico 52.01
ac. trans caffeil tartarico 55.06
antociani monoglucosidi buccia (mg/kg) (dev.st) vinacciolo (mg/kg) (dev.st) polpa (mg/kg) (dev.st)
delfinidina-3-monoglucoside 315.58
petunidina-3-monoglucoside 157.15
cianidina-3-monoglucoside 83.56
malvidina-3-monoglucoside 445.06
peonidina-3-monoglucoside 164.73