| acidi idrossicinnamiltartarici | buccia (mg/kg) (dev.st) | vinacciolo (mg/kg) (dev.st) | polpa (mg/kg) (dev.st) |
|---|---|---|---|
| ac. trans p-cumariol tartarico | 22.15 | ||
| ac. trans caffeil tartarico | 78.81 | ||
| ac. trans feruril tartarico | 0.84 | ||
| ac. cis p-cumariol tartarico | 3.01 |
| antociani monoglucosidi | buccia (mg/kg) (dev.st) | vinacciolo (mg/kg) (dev.st) | polpa (mg/kg) (dev.st) |
|---|---|---|---|
| delfinidina-3-monoglucoside | 185.80 | ||
| petunidina-3-monoglucoside | 94.46 | ||
| cianidina-3-monoglucoside | 85.70 | ||
| malvidina-3-monoglucoside | 288.69 | ||
| peonidina-3-monoglucoside | 130.53 |
| flavonoli | buccia (mg/kg) (dev.st) | vinacciolo (mg/kg) (dev.st) | polpa (mg/kg) (dev.st) |
|---|---|---|---|
| quercetina monoglucoside | 103.66 | ||
| campferolo monoglucoside | 30.52 | ||
| miricetina monoglucoside | 20.92 |