Giugnaiola - 124/1: polyphenolic

anthocyanins monoglycosides skin (mg/kg) (std dev) seed (mg/kg) (std dev) flesh (mg/kg) (std dev)
delfinidina-3-monoglucoside 16.30
cianidina-3-monoglucoside 3.42
petunidina-3-monoglucoside 24.03
malvidina-3-monoglucoside 275.51
peonidina-3-monoglucoside 20.82
polyphenolic note acetati totali 67.19 mg/kg di uva p-cumarati 166.99 mg/kg di uva